Rencontre & Echange

Beaujolais Nouveau 2019

Restaurant "L'Ardoise"
Thereses Gate 20B, Oslo

Date limite d'inscription :
Vendredi 15 Novembre 2019 - 12H00

Tarif :
Member fee: kr 250,-
Non-member fee: kr 450,-

⇩ Registrations below ⇩

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Come and enjoy a gustative journey combining the best of French and Norwegian savoir-faire!


The French-Norwegian Chamber of Commerce organises a tasting of the Beaujolais Nouveau on Thursday, November 21st at the French restaurant L'Ardoise, Thereses Gate 20B, Oslo.


What is the Beaujolais Nouveau?

The Beaujolais Nouveau is a red wine made from Gamay grapes produced in the Beaujolais region of France. It is the most popular “vin de primeur”, fermented for just a few weeks before being released for sale on the third Thursday of November. This “Beaujolais Nouveau Day” was originally one of the most frivolous and animated rituals in the wine world with races to get the first bottles to different markets around the globe. The current release practice is to ship the wine ahead of the third Thursday of November, and release it to the local markets at 12:01 a.m. local time.


Taste two of the finest Beaujolais Nouveau!

To celebrate this event, we invite you to taste two of the finest Beaujolais Nouveau wines served with some French "amuse-bouches" from L'Ardoise. Pierre Audren, sommelier and co-owner of the restaurant will share with us his expertise in wine tasting.



Please, be aware that the number of registrations is limited (max. 40 guests).




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