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The company LE PAIN produces bread and French pastries in Oslo, anddelivers its products to restaurants, cafés, delicatessens and companies daily or for events, meetings, festivals and other occasions. By combining its passion, its traditional know-how and good raw materials, LE PAIN knows how to present a product with exceptional character and consistence. Do not hesitate to contact us, and we will give you a list of our products according to your needs.

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