Written by Gaëlle Cauchois, principal consultant at Carbon Limits AS, member of the French-Norwegian Chamber of Commerce.

Neue Mitglieder

We are very pleased to welcome VECORA as a member of the French-Norwegian Chamber of Commerce.

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10th of April, Paris - In cooperation with BPI France

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On Tuesday April 2nd,  the Young Chamber Club in Paris organized an Arctic-themed afterwork with their Finnish colleagues at Njutbar / Paris. They…

Paris&Co launches a new call for applications for the next session of Paris Landing Pack_Explore, in June #International #Incubation Foreign-based…

Neue Mitglieder

We are very pleased to welcome PRIME as a member at the French-Norwegian Chamber of Commerce.

Neue Mitglieder

We are very pleased to welcome ARTELIA as a member at the French-Norwegian Chamber of Commerce.

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On the 14th of March, the French/Norwegian Chamber of Commerce, in cooperation with the Cercle Norvégien and Braastad Cognac, organized a tasting…

Offene Stellen & Ausbildung

Le Pain is growing and need a BAKER full time, part time or extra with minimum 4 years of experience in mixing, preparing and baking bread and…

Offene Stellen & Ausbildung

Le Pain is growing and need a BAKER full time, part time or extra with minimum 4 years of experience in mixing, preparing and baking bread and…

Neue Mitglieder

We are very pleased to welcome ROADBOOK as a member of the French-Norwegian Chamber of Commerce.

Neue Mitglieder

Nouveau membre - Nytt medlem